H&R ROPPONGI | ホテル & レジデンス六本木

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H&R ROPPONGI | ホテル & レジデンス六本木

HR NEWS

Seasonal Information

【SA】Welcome back & Remote Work support Campaign!

Serviced Apartment

New Life Support Campaign!

Hotel Stay・Second House・Monthly Stay・Remote Work

Full furnished and weekly cleaning included

for business travel or for a family stay

Great option to starting a comfortable life in Tokyo like hotel stay

【Limited】

Superior(23㎡)

270,000yen➡189,000yen/month

If you do not need weekly cleaning service, 20,000yen more of discount!!

– First time customer only

-Promotion rate is applied to the move-in by July 31tst 2020

-Please ask for more conditions

You can live here as well as use as your remote office.

How about renting for 1 month and use here as your small office?

If you get stuck, there is a shared lounge on the 1st floor to use as your second place.

Here is everything ready like weekly cleaning, internet, utilities, furnitures, linens, kitchen-wares, etc.

You can come directly to the apartment and get start your life!

【Limited!】

Deluxe(26㎡)

315,000yen➡235,000yen/month

– First time customer only

-Promotion rate is applied to the move-in by July 31st 2020

-Please ask for more conditions

10 cups of free drink ticket included!!

 

We are waiting for you with a Welcome Champagne!!


114

1F COCONOMA Season Dining

1F  Lounge

HR Salon

You can enjoy our HR Salon(rental room) for 50% off!!

➡https://hr-roppongi.jp/en/facilities/

 

A chic, minimalist design for a mid to extended stay in the Tokyo metropolis.

Highly recommended as a place for those who is coming to Tokyo often or who want a place to meet with customers and also a good location to stay when necessary.

※Monthly Rent includes:  Free Wi-Fi / Weekly Room Cleaning / All the utility

Located just between the Nishi Azabu crossing and Roppongi Hills!

Special features include:

– First-floor Lounge area with workstations and meeting space available to all residents.

– Access to COCONOMA Restaurant where our expert Chef offers healthy and delicious meals throughout the day.

– Restaurant, Cafe and HR salon space for gatherings, private meals, and client meetings.

(Salon space is charged at reasonable rates per hour and offers catering and drink options as well).

– Free  WIFI connection

– Friendly, Multi-lingual 24/7 service support via our on-site concierge

– Sports gym (TIPNESS ROPPONGI) discount ticket available

Enjoy the boutique design of our rooms and explore the city from our convenient location in Roppongi.

For reservations and inquiries about our Serviced Apartment…


Or send an e-mail to

residence@hr-roppongi.jp

HOTEL & RESIDENCE ROPPONGI
Serviced Apartment Team

Measures to Prevent the Spread of the Novel Coronavirus

HOTEL&RESIDENCE ROPPONGI has put in place initiatives to ensure the safety and security for all our guests and staff.
The efforts listed below are to promote enhanced standards for hygiene management and ensure peace of mind to our guests.

1. Employees
・We will conduct temperature screenings with every employee and record the results from these screenings when they arrive and leave from work. Employees arriving to work with symptoms of a fever, coughing, or fatigue will be prohibited from entering.

・We will require all employees to wear masks and that some staff wear sanitary gloves.

・We will enforce regular hand washing, disinfection, gargling, and overall personal hygiene management on a routine basis.

2. Lodging
・Upon arrival, please disinfect your hands with hand sanitizer and conduct a body temperature test, then fill out a health check sheet in regards to confirming any prior overseas travel, etc.).

・To avoid unnecessary crowding during check-in procedures at the desk, the Hotel will work towards accommodating one group at a time. We will request that the next guests wait seated in the lobby.

・ We will enforce frequent cleaning and disinfection of card keys, the front desk, writing instruments, etc.

3. Common areas inside the Hotel
・Bottles of hand sanitizer are placed at the hotel entrance, counter, elevator halls on each floor, and the restaurant entrance, as well as inside restrooms.

・We will disinfect and sterilize all common areas inside the building (elevator buttons, shared restroom door knobs, etc.) every 30 minutes.

・We have regularly timed ventilation in the front lobby area and lounge space.

・Paper towels, etc. are placed inside all restrooms inside the Hotel.

4. Guest rooms
・We will thoroughly disinfect door knobs, remote controls, telephones, dryers, switches, etc. in guest rooms, and will wrap all remote controls in individual packages.

・We will inform guests when cups, etc. in guest rooms have been sterilized.

・Some of the amenities used in guest rooms will be directly handed to guests at check-in.

・When cleaning guest rooms, windows will be opened to ventilate the air inside the room.

・Towels used for guest room cleaning and gloves worn by cleaning staff are changed after cleaning each room.

・Staff will no longer enter guest rooms to provide room service, and will instead hand over items at the door.

・Rental equipment items will be delivered to rooms upon request. At that time, staff will hang a bag containing the items on a door hook for pickup by guests.

5. Restaurants and spaces for eating and drinking
・We requests disinfection and body temperature checks when guests enter the restaurant.

・At the restaurant and lounge, we will have spaced tables at intervals, opened windows, and a continuous air ventilation system.

・We will thoroughly disinfect tables and chairs, and will exchange and disinfect menus after every use.

・We will discontinue buffet-style dining and shared dishes, and will serve meals individually.

・We will also discontinue the breakfast buffet and change to a take-out style meal. (Guests may choose to dine at the restaurant or their own guest room.)

・We will not set out cutlery in advance. Staff will provide them together with served dishes.

・We will prepare salt, pepper, sugar, etc. individually, or use individual packaging.

・We will wash tableware, glasses, and cutlery at a temperature of 80°C or higher.

Notice regarding changes to business operations & measures for preventing spread of coronavirus

With the current situation regarding the spread of COVID-19 (a.k.a. coronavirus), and out of consideration for the health & safety of our guests & employees, our hotel is currently implementing the following measures:

・All employees are to wear masks
・All employees must thoroughly wash their hands and rinse their mouths
・Disinfectant has been placed at key spots within the building, and a disinfection station has been set up at the entrance

Furthermore, upon government request we have decided to strengthen our preventative measures even further.
The breakfast service will be suspended at COCONOMA Season Dining for the time being, and the lunch service will be changed from a buffet style to a set menu.


We will announce a date for the resumption of our regular service in due course.
In addition, there will also be changes to business hours and to the content & availability of our room service. Please refer to the PDF below for more details.

■ Changes to business hours and room service (PDF↓)
【COCONOMA Season Dining】Notice regarding changes to business operations in accordance with measures to prevent the spread of coronavirus

■ Effective period
2020/3/11 – TBD (End date will be determined as the situation demands)

■ Service details
・Breakfast service is suspended
・Lunch

Buffet style lunch service is suspended
Main dish, salad, soup, coffee – Weekdays: 1,200 yen – Weekends: 1,500 yen

We understand the inconvenience that this will cause our guests, but we appreciate your kind understanding and cooperation.

新型コロナウィルス感染拡大防止対策 安全・安心への取り組み
Regarding measures to prevent contagion and spread of the new coronavirus

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