Restaurants available at Hotel & Residence Roppongi
Our five restaurants, including “COCONOMA,” at HR offer some uncompromising specialty foods.
Fabulous restaurants to please your body and soul such as,
a restaurant featuring a combination of a chef who grabs the hearts of many celebrities and a butcherer shop which was founded in Showa eight (1933),
a sushi restaurant created by an English speaking sushi chef trained at a first-class hotel,
Teppan-yaki presented by “WA” craftsman, Café & bar to enjoy at the terrace seating area, await you.
Enjoy various specialty foods to the full.
COCONOMA Season Dining
Seasonal cuisine along with fine wine
“COCONOMA” is fine dinning with chopsticks. We continuously pursue fine dining with new approaches to get the best out of seasonal ingredients with a hint of Japanese and Chinese herbal cuisine. We hope you enjoy the marriage of seasonal dishes and premium wine from around the world.
18: 00-23: 30 days Closed on holidays
New Year's holidays closed (inquiries required)
KAPPO R NISHIAZABU
Japanese cuisine and teppanyaki
We offer prime Saga Beef, evaluated as best among A5 beef, and teppanyaki dishes with seasonal seafood and vegetables cooked by experienced Japanese chefs. Enjoy Kappo dishes and feel the beauty of the four seasons of Japan.
Friday, Saturday, Sunday and the day before the holidays, 17:00～28:00
Cafe & Bar
Plate lunch with dishes made with vegetables delivered straight from the farm.
A bar to enjoy our original drinks.
A cafe&bar where you can spend a wonderful time with specialized items such as sweets served at selected hours.